Bio Green Garlic 1L

Biogreen Garlic is obtained through a well thought-out two-step production process, which involves placing freshly cut fermented garlic and ginger bulbs in oxygen-free tanks for several months (polar extraction), followed by a-polar extraction. As a result, the content of the active ingredients is higher and quality damage due to oxidation of oxygen in the air is avoided.

The main bioactive component extracted from garlic is allicin, an organic sulfur compound (thiosulfonate) with a strong antioxidant effect and other good properties for plants. Allicin works as the first defense mechanism against insects and various fungi. Biogreen Garlic is highly concentrated and contains on average 15000-28000 ppm allicin.

NO TASTE OR SMELL OF GARLIC

Due to the natural nature of Biogreen Garlic, the active components are fully absorbed and used by the plant and there is no residue left in the plant and in the soil. During this process, the smell and / or taste of your crop is NOT affected.

Benefits

Repels thrips and other insects. It is absorbed by the plant, making the plant less attractive to thrips and other insects. They will leave the plant. In a spray treatment, it reduces mould problems.

Biogreen Garlic

It is made from raw materials that are all listed by the German Research Institute for Organic Farming (FiBL) and are in accordance with EU Directive n. ° 834/2007 on organic production.

Biogreen Garlic is highly concentrated and contains on average 15000-28000 ppm of allicin.

WHY CHOOSE BIOGREEN GARLIC

Prevents and repels various insects such as mites, thrips and many more.

Prevents and cures various pathogenic fungi like powdery mildew, mould and more

Very concentrated. (1 litre makes up to 1000 litres)

Keeps infection pressure low

Can be used in combination with other pesticides

100% organic (no harmful or chemical residues)

General effect of strengthening the plant.

How to use:

100 ml for 100 litres of nutrient water as a preventive treatment

400 ml for 100 litres of nutritious water as a shock treatment

As a spray: 50 ml to 1 litre of water.

When to use it:

Biogreen Garlic can be used to protect your crop from various infestations or to cure your crop from an infestation. Garlic is effective against various insects such as mites, thrips, lice, whiteflies, nematodes, and beetles, but also pathogenic fungi such as mould and mildew. It is also highly effective against snails.

PREVENTION – ALWAYS BETTER THAN CURE

WHEN? If you want to keep your plants free of insects and fungi (prevention).

HOW? When mixing your nutrients in your water tank, add 1 ml of Biogreen Garlic per litre of w ater. Then, water your plants with the solution.

REPEAT? Every time you water your plants. From the beginning of the vegetables to the end of the flower.

CURE – SHOCK TREATMENT

WHEN? When your plants have an insect infestation.

HOW? Mix 4 ml of Biogreen Garlic per litre of water in your water tank (along with its nutrients). Then water your plants with the solution.

>>> IMPORTANT <<<: Place a fresh head of lettuce near the plants that are infested. This is of utmost importance as insects now need an untreated food source to flee.

THE NEXT DAY: Carefully wrap a bag around the lettuce head (s) and dispose of it responsibly.

REPEAT? For heavy infestations, repeat this 3/4 days later.

FOLIAR

WHEN? When your plants have powdery mildew or other fungal problems.

HOW? Mix 50 ml of bio-green garlic per litre of water in a spray bottle. Spray infected plants and be sure to cover the top and bottom of infected leaves

REPEAT? Repeat after 2/3 days until the fungus problem is resolved.